Our classic wholemeal sourdough, enriched with 7 different types of grain for a wonderful nutty, textured loaf which is as good for you as it tastes!
Ingredients: Water, Wholemeal wheat flour, Leaven (wheat flour, water), Spelt wholemeal flour (wheat), Wheat flour, Mixed grains (4.4%) (wheat, triticale [wheat], linseed, corn, mung beans, rye, soybeans, chickpeas), Wheat gluten, Iodised salt, Malted wheat flour, Vitamins (thiamine, folic acid).
Allergen Information: Wheat, Gluten, Soy