A soft round roll or bun made with rye and wheat flours, dusted with golden polenta. Perfect for bacon and egg rolls and juicy burgers.
Rye flour, wholemeal flour, vegetable oil, yeast, milk, raw sugar, sea salt, water
*Please note: our bread is baked the day prior to delivery to allow time to pack and ship. In addition, our delivery vehicles are refrigerated, to ensure pies and sausage rolls stay at the right temperature for food safety. So, when your Shepherd's bread arrives at your house, it might feel 'firm' to the touch, which can make it seem stale. Rest assured, if you leave it on the bench to return to room temp, it will feel a lot fresher in no time! If, however you like to freeze your bread, go ahead and pop it straight into the freezer to maintain max freshness as soon as it arrives.