Soft, round roll or bun made with wheat flour enriched with ancient grain quinoa, and soyabeans.
Perfect for juicy burgers or bacon and egg rolls!
Ingredients: Wheat flour (thiamine, folic acid), Water, Linseed, Sugar, Vegetable oil, Milk powder, Quinoa (2%), Kibbled soy (1.5%), Poppy seed, Iodised salt, Sunflower seeds, Baker's Yeast, Wheat gluten, Malted wheat flour.
Allergen Information: Wheat, Gluten, Milk, Soy