Teff Spelt Sourdough 780g

Teff Spelt Sourdough 780g

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Our newest sourdough is enriched with ‘super’ grain Teff: an ancient East African grain which contains incredibly high levels of protein, calcium, iron and soluble fibre.

It is made with a mixture of spelt and wholemeal flours, cold fermented for over 24 hours and topped with a generous sprinkling of teff seeds.

Delicious, nutty and as healthy as bread gets!

Read more about our Teff loaf and the Wholey Grain range here, and learn all about superfood Teff here.


Please note all loaves of bread come sliced, and sealed in a plastic bag.

*Please note: our bread is baked the day prior to delivery to allow time to pack and ship.  In addition, our delivery vehicles are refrigerated, to ensure pies and sausage rolls stay at the right temperature for food safety.  So, when your Shepherd's bread arrives at your house, it might feel 'firm' to the touch, which can make it seem stale.  Rest assured, if you leave it on the bench to return to room temp, it will feel a lot fresher in no time!  If, however you like to freeze your bread, go ahead and pop it straight into the freezer to maintain max freshness as soon as it arrives.  


Spelt flour, wholemeal flour, teff, pumpkin seeds, starter culture, salt.